How to make Peking Duck (Beijing Roast Duck)
11:06
YouTubeThe Art Of Cooking
How to make Peking Duck (Beijing Roast Duck)
*Please note that 45 min. at 300 F or 139 C is for Convection Oven ONLY. Conventional oven requires a longer cooking time. Ingredients: Level: Difficulty Time: 2 Days Ingredients: Duck 2 cups of vinegar 2 cups of honey 2 cups of water 1 Maltose 2 tbsp sugar 2 tbsp garlic powder 1 tbsp white pepper 1 tbsp five spice powder 1 tbsp ginger powder 1 ...
5M viewsSep 20, 2012
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