Amaury Guichon Techniques Masterclass | MasterChef Australia Dessert Masters | MasterChef World
10:12
YouTubeMasterChef World
Amaury Guichon Techniques Masterclass | MasterChef Australia Dessert Masters | MasterChef World
Tonight’s elimination challenge begins with an exclusive Amaury masterclass that sees the pastry master demonstrate four of his signature techniques – a carnation flower using a cheese curler, water gold leaf dipping, automated turntable ruffle piping; and piping using a hardware drill. Our pastry chefs have 2.5 hours to select one and ...
216.5K views4 months ago
Shorts
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