Grow molokhia / jute plant / corchorus olitorius.
3:57
YouTubeFlowers and Vegetables
Grow molokhia / jute plant / corchorus olitorius.
corchorus olitorius # medicinal # jute mellow # molokhia # jute plant # Egyptian spinach.
2.1K viewsOct 15, 2022
Corchorus olitorius Benefits
Corchorus olitorius - Alchetron, The Free Social Encyclopedia
Corchorus olitorius - Alchetron, The Free Social Encyclopedia
alchetron.com
Jan 2, 2015
Corchorus Olitorius leave CURE Pimples, boil Ewe Oyoyoyo | Eleshinogo Arola Tv
1:22
Corchorus Olitorius leave CURE Pimples, boil Ewe Oyoyoyo | Eleshinogo Arola Tv
FacebookEleshinogo Arola Tv
18.6K viewsSep 22, 2023
34K views · 141 reactions | Saluyot or jute leaves (Corchorus olitorius) is a nutritious edible leaf that can be found in some of our favorite dishes like Dinengdeng and Bulanglang.  It is also a known ingredient in the Middle East and Africa for dishes like Molokhia soup and Ewedu soup.  For our first Edible Leaves episode, Ynna made crispy chips from our fresh harvest of saluyot leaves.  What should we cook next? Comment your suggestions!  | FEATR | Facebook
0:30
34K views · 141 reactions | Saluyot or jute leaves (Corchorus olitorius) is a nutritious edible leaf that can be found in some of our favorite dishes like Dinengdeng and Bulanglang.  It is also a known ingredient in the Middle East and Africa for dishes like Molokhia soup and Ewedu soup.  For our first Edible Leaves episode, Ynna made crispy chips from our fresh harvest of saluyot leaves.  What should we cook next? Comment your suggestions!  | FEATR | Facebook
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13.3K views1 week ago
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Corchorus olitorius Recipes
Saluyot (English: Jute leaves, Scientific name: Corchorus olitorius) is a leafy vegetable widely eaten in the Philippines and other Asian and African countries. It’s known for its slippery or malagkit texture when cooked—similar to okra.🌿 What Saluyot Is • A nutritious leafy green vegetable • Often used in Ilocano dishes (e.g., dinengdeng, bulang-bulang) • Leaves become mucilaginous (malapot/slimy) when boiled • Grows easily in tropical climates🥗 Health BenefitsSaluyot is rich in: • Vitamin A
1:23
Saluyot (English: Jute leaves, Scientific name: Corchorus olitorius) is a leafy vegetable widely eaten in the Philippines and other Asian and African countries. It’s known for its slippery or malagkit texture when cooked—similar to okra.🌿 What Saluyot Is • A nutritious leafy green vegetable • Often used in Ilocano dishes (e.g., dinengdeng, bulang-bulang) • Leaves become mucilaginous (malapot/slimy) when boiled • Grows easily in tropical climates🥗 Health BenefitsSaluyot is rich in: • Vitamin A
FacebookTata Edwin Busog Lusog
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Pan-Roasted Chicken Breasts
Pan-Roasted Chicken Breasts
allrecipes
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973K views · 31 reactions | Mousse lovers, let’s have a mousse eating spree on November 30! Add this delicious Low Carb Pumpkin Mousse to your menu as we celebrate the National Mousse Day! Get the RECIPE here : https://lowcarbyum.com/pumpkin-mousse/ | Sugar Free Low Carb Recipes | Facebook
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973K views · 31 reactions | Mousse lovers, let’s have a mousse eating spree on November 30! Add this delicious Low Carb Pumpkin Mousse to your menu as we celebrate the National Mousse Day! Get the RECIPE here : https://lowcarbyum.com/pumpkin-mousse/ | Sugar Free Low Carb Recipes | Facebook
FacebookSugar Free Low Carb Recipe
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