After attending the #GelatoUniversity courses in 2006, where he learned how to make artisanal gelato from scratch, 𝐉𝐮𝐬𝐭𝐢𝐧 𝐆𝐢𝐥𝐛𝐞𝐫𝐭 opened two gelato shops in Louisville, Kentucky, with his wife, where they express their love for Italian culture combined with US traditions. They also built a class room where they plan to offer gelato-related experiences to their customers. Because, as Justin says, gelato makes people a little bit happier every single day! Would you like to enter the w
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After attending the #GelatoUniversity courses in 2006…
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✨Découvrez 𝐆𝐞𝐥𝐚𝐭𝐨 𝐔𝐧𝐢𝐯𝐞𝐫𝐬𝐢𝐭𝐲 𝐁𝐚𝐥𝐚𝐧𝐜𝐢𝐧𝐠 𝐀𝐏𝐏 — votre outil ultime pour créer un livre de recettes de glace personnalisé ! 🍦 Conçue par nos maîtres glaciers experts, l’𝐀𝐏𝐏 𝐁𝐚𝐥𝐚𝐧𝐜𝐢𝐧𝐠 vous aide à peaufiner vos recettes, à optimiser votre organisation et à sublimer vos créations — que vous soyez débutant ou déjà professionnel ! 🎁 Ce que vous y trouverez : • Plus de 35 recettes prêtes à l’emploi (des glaces à base de lait aux sorbets, garnitures et bien plus en
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✨Découvrez 𝐆𝐞𝐥𝐚𝐭𝐨 𝐔𝐧𝐢𝐯𝐞𝐫𝐬𝐢𝐭𝐲 𝐁𝐚𝐥𝐚𝐧𝐜𝐢𝐧𝐠 𝐀𝐏𝐏 — votre outil ultime pour créer un livre de recettes de …
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ABC Gelato - How to make gelato
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Create your own signature gelato flavours this October! Learn from the masters at Carpigiani Gelato University (CGU) while celebrating our 10 year Anniversary of Carpigiani Gelato University Training in Australia. Our gelato courses in a nutshell: 🍨 Hands-on training across 3 levels ✨ Authentic Italian gelato techniques 🏆 Industry-recognised skills 📍 Based at Melbourne Campus Master the art of dessert perfection and start your gelato journey now. Limited spots available early bird offer for t
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Gelato in the making at Carpigiani Gelato University
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Новое в Carpigiani Джелато Университете в Болонье – Первый Курс по Джелато на русском языке! 🍦 Хотите превратить свою страсть в профессию? Записывайтесь на Курс по Джелато для Начинающих (с 23 по 25 июня 2025) и Продолжающих (с 26 по 27 июня 2025) и войдите в индустрию аутентичного джелато, научившись создавать авторские рецепты с нуля! 🍨 Для получения дополнительной информации перейдите по ссылке в биографии! | Carpigiani Gelato University
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Two incredible days at Carpigiani Gelato University in Bologna for the Italian Semifinals of the #GelatoFestivalWorldMasters Seventy talented gelato makers from all over Italy competed with passion, creativity, and heart, and every one of them is a winner. 💪🏼👏🏼👏🏼👏🏼 Only eight will move on to the Italian Finals 🇮🇹🍦❤️ Emiddio Osterini, Lorenzo Ingenuo @alibrandi_la_gelateria , Assunta Vuono @_caffe_boutique Aniello Alise @_ali_x2_ , Elisabeth Stolz @hubenbauer Danilo Cinelli @danilo_cin
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