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My host in Norway taught me how to bake the most delicious bread! Ingredients sugar: 10 g (0.4 oz) yeast: 8 g (0.3 oz) wholemeal flour: 400 g (14 oz) flour: 400 g (14 oz) salt: 3 g (0.1 oz) olive oil: 30 ml (1.0 fl oz) olive oil: 30 ml (1.0 fl oz) vegetable oil: 30 ml (1.0 fl oz) water: 10 ml (0.3 fl oz) flour: 20 g (0.7 oz) feta cheese: 150 g (5.3 oz) cheese cream: 50 g (1.8 oz) olive oil: 30 ml (1.0 fl oz) black pepper: 2 g (0.1 oz) salt: 3 g (0.1 oz) honey: 20 g (0.7 oz) lemon zest: 10 g (0.4
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My host in Norway taught me how to bake the most delicious bread! Ingredients sugar: 10 g (0.4 oz) yeast: 8 g (0.3 oz) wholemeal flour: 400 g (14 oz) flour: 400 g (14 oz) salt: 3 g (0.1 oz) olive oil: 30 ml (1.0 fl oz) olive oil: 30 ml (1.0 fl oz) vegetable oil: 30 ml (1.0 fl oz) water: 10 ml (0.3 fl oz) flour: 20 g (0.7 oz) feta cheese: 150 g (5.3 oz) cheese cream: 50 g (1.8 oz) olive oil: 30 ml (1.0 fl oz) black pepper: 2 g (0.1 oz) salt: 3 g (0.1 oz) honey: 20 g (0.7 oz) lemon zest: 10 g (0.4
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My host from Norway taught me how to cook the most delicious bread! Simple and tasty Ingrediente: oil - 30 ml IN THE OVEN 180 °C/10 minutes feta cheese - 150 g cheese cream - 50 g oil - 30 ml honey - 20 g black pepper - 4 g salt - 6 g lemon peel - 10 g Mix 2 min warm water - 500 ml yeast - 8 g sugar - 10 g LEAVE 5 minutes wholemeal flour - 400 g corn flour - 400 g salt - 10 g oil - 30 ml oil - 10 ml TO RAISE 1 H TO RAISE 20 minutes TO RAISE 20 minutes, in the trays water - 10 ml flour - 20 g Sha
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My host from Norway taught me how to cook the most delicious bread! Simple and tasty Ingrediente: oil - 30 ml IN THE OVEN 180 °C/10 minutes feta cheese - 150 g cheese cream - 50 g oil - 30 ml honey - 20 g black pepper - 4 g salt - 6 g lemon peel - 10 g Mix 2 min warm water - 500 ml yeast - 8 g sugar - 10 g LEAVE 5 minutes wholemeal flour - 400 g corn flour - 400 g salt - 10 g oil - 30 ml oil - 10 ml TO RAISE 1 H TO RAISE 20 minutes TO RAISE 20 minutes, in the trays water - 10 ml flour - 20 g Sha
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