Bobby Burns
1:11
Bobby Burns
4 months ago
MSNCookist
Raise a dram to Burns Night with this take on the Bobby Burns cocktail
Raise a dram to Burns Night with this take on the Bobby Burns cocktail
Jan 25, 2025
themanual.com
A classic cocktail celebrating the eponymous Bobby Burns, Scotland’s national bard. Bring out those balanced, complex notes by pairing this Scotch cocktail with some classy Manchego. | culture magazine: the word on cheese
0:33
A classic cocktail celebrating the eponymous Bobby Burns, Scotland’s national bard. Bring out those balanced, complex notes by pairing this Scotch cocktail with some classy Manchego. | culture magazine: the word on cheese
311 viewsJan 22, 2019
Facebookculture magazine: the word on cheese
Try this cocktail for Burns night 🥃 The Rob Roy
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Try this cocktail for Burns night 🥃 The Rob Roy
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Speakeasy Cocktails Day 16: Bobby Burns
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This is a Cocktail Book on Instagram: "Burn it down at link in bio ✦ Bobby Burns Bishop & Babcock Co., Fancy Drinks, 1900 60 ml blended scotch whisky 20 ml sweet vermouth 7 ml Bénédictine stir/strain/coupe/lemon twist ✦ An excerpt for Chapter IX of THIS IS A COCKTAIL BOOK: “Originally published as Baby Burns (a far superior name, in my opinion), it would eventually be listed as both Bobby/Bobbie Burns, and Robert Burns in later publications. Though often consumed on Burns Night (January 25), in
0:24
This is a Cocktail Book on Instagram: "Burn it down at link in bio ✦ Bobby Burns Bishop & Babcock Co., Fancy Drinks, 1900 60 ml blended scotch whisky 20 ml sweet vermouth 7 ml Bénédictine stir/strain/coupe/lemon twist ✦ An excerpt for Chapter IX of THIS IS A COCKTAIL BOOK: “Originally published as Baby Burns (a far superior name, in my opinion), it would eventually be listed as both Bobby/Bobbie Burns, and Robert Burns in later publications. Though often consumed on Burns Night (January 25), in
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Instagramthisisacocktailbook
Scottish Recipes From Cock-a-Leekie, Bannock, and Beef Stew to a Bobby Burns
Scottish Recipes From Cock-a-Leekie, Bannock, and Beef Stew to a Bobby Burns
3 months ago
foodandwine.com
0:21
Phil on Instagram: "Highland Highball 🍸🍸 The Highland Highball is a fizzy version of the Bobby Burns and was created by Fraser Campbell 🏴󠁧󠁢󠁳󠁣󠁴󠁿. This cocktail is a great example of turing a classic cocktail into a highball 😊. ▪️30 ml blended scotch whisky ▪️15 ml sweet vermouth ▪️5 ml bénédictine D.O.M. ▪️75 ml soda water Pour all the ingredients into a highball glass filled with ice cubes and stir briefly. Garnish with a slice of lemon 😋. [unbezahlte Werbung, unpaid ad] —————————————
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