Chicken Korma | White Chicken Kurma | Perfect Side Dish for Idli, Dosa & Chapathi #ChickenKorma #WhiteChickenKurma #ChickenGravyRecipe #SideDishForIdliDosa #chcikencurry #chickenmasala #SouthIndianChicken #ChickenRecipe #CreamyChicken #HomeCookingShow #WeekendChickenRecipe | Home cooking

Kurma is a dish that meant to be thick and rich. The texture needs to be creamy. There are many ways of making kurma but this version is the perfect one for beginners. You don't need thousand of spices. If you use packed coconut milk, I suggest you to use 2 of it, the small size. One you dilute with 2 cups of water and another you use as it is. Cashew nut paste is the key ingredient for kurma, its the thickening agent in this dish. Pls garnish with coriander leaf and mint leaf. The smell would b

Rampuri Chicken Korma is indeed a Mughlai-style curry from the Rampur region, known for its rich and aromatic flavors. The key distinguishing factor is its onion and yogurt-based gravy, along with whole spices and nuts, which create a mildly tangy and creamy texture. Unlike some other korma variations, it does not rely heavily on tomatoes, staying true to its traditional roots. Recipe pinned in comments😍 #chicken #chickenkorma #korma #indiancuisinecorner #indianfood #foodblogger #foodtalksindia