NOAA has awarded a decade-long commercial satellite data contract to 14 industry partners spanning seven data categories, ...
A new study led by the Max Planck Institute for Chemistry and Louisiana State University traces elevated nitrogen levels at ...
A first-of-its-kind global review published in Biodiversity and Conservation finds that rising sea levels threaten shorebird ...
Scripps Oceanography's Center for Marine Biodiversity and Conservation marks its 25th anniversary with a series of events in ...
A Bigelow Laboratory for Ocean Sciences study has identified four genetically distinct sugar kelp populations along Maine's ...
The Guy Harvey Foundation (GHF), a not-for-profit entity dedicated to protecting marine life and introducing the next generation to the ocean through education and scientific research, in partnership ...
The Tara Polar Station has locked into an Arctic ice floe at 82°N to begin the Polaris I expedition, launching a 20-year ...
Canada's Ocean Supercluster is backing a $1.1 million initiative to develop MSX-resistant oyster strains and ...
CHCNAV CoMeta integrates photogrammetry and native 3D Gaussian Splatting in a single desktop platform, supporting large-scale ...
A University of Manchester team has used physics-based AI to produce the first global-scale quantification of dissolved ...
WildTechDNA's ORYA platform delivers multi-pathogen aquaculture screening results in around 15 minutes without laboratory infrastructure, targeting salmon and shrimp producers first. The handheld tool ...
A KAUST-led study published in Nature reveals that aquatic invertebrates like oysters, mussels, and crabs deliver outsized nutritional value, with current global production supplying enough vitamin ...
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