Wooden cutting boards are a staple in many kitchens, but maintaining their longevity and hygiene requires proper care. A gallon of water, a bit of soap, and attention to wood fibers go a long way in ...

Cutting boards can only handle so many years of chopping and slicing before they start to wear, but these signs will let you ...

The cutting board is the workhorse of the kitchen, and this important item needs to be cleaned and maintained properly to ensure bacteria that cause illness don’t linger on its surface after use. And ...

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Notes: This will clean and remove stains too. This formula will store for 6 months (Option 1). Use on any cutting boards: wood, glass, or plastic. Linda Says: Try the lemon tip first as this works ...

Like knives and wooden spoons, a cutting board is one of the most-reached for items in the kitchen. From slicing a bagel for breakfast to chopping onions for dinner, you can't cook a meal without one.

Plastic is cheap, easy to clean and comes in an array of fun colors, making it a popular choice for kitchen staples ranging from colanders to salad spinners to spatulas. Lately, however, there have ...

Keep your wood cutting board in peak condition by avoiding this harsh abrasive. You might know, but it's likely the cause of ...