Cutting boards can only handle so many years of chopping and slicing before they start to wear, but these signs will let you ...

Health inspectors found multiple issues at restaurants in the Midlands in November. Here’s a list of some of the worst offenders.

Cutting boards are a staple in our kitchens, but we might not be using them properly. Fix these common cutting board mistakes ...

Presence of fecal and skin microbes on kitchen cutting boards indicates poor hygiene that increases the risk of food ...

The court is asking Cal Fire to address potential ecological impacts of its wildfire prevention methods amid ongoing debates ...

A chef explains why you shouldn't clean wooden dishes or cookware in the dishwasher. Plus, get tips on how to clean them so they stay beautiful for years.

A bûche de Noël is only as good as its cake. This recipe for vanilla chiffon cake delivers a perfect, fluffy, thin sheet of ...

It's best to use dedicated cutting boards for each type of food, and color-coding — red for meat, yellow for poultry, green ...

Steven Chung, co-founder of ReJoule, sets up used electric vehicle batteries to be tested at the company's offices in 2022. ReJoule, which is repurposing the batteries for solar storage, had been ...