On December 2, 2025, in Guangdong, China, @Jièwǒyīkētáng shared a video of a science experiment. In the video, a man fills an ...

While Portland’s Chinese food scene might not have the same nationwide reputation as a place like Los Angeles or New York, to ...

Hue House is a new four-story Asian cultural hub in Midtown with Taiwanese cuisine, a train-themed bistro, and a retro vinyl ...

ZTE and ByteDance’s prototype, the Nubia M153, shows an AI that can see the phone’s screen, navigate apps, make payments, ...

Monster Beverage gains global market share with Ultra line, strong margins, emerging market penetration, and supply chain ...

A popular pub in Swindon is celebrating the first anniversary of its Old Town site, after an unexpected year. The Drink Valley, which first arrived in the town centre in 2021, opened its second site ...

A woman drinks a cup of barley wine at Jokhang Temple in Lhasa, Southwest China's Xizang autonomous region, Dec 4, 2025.

(Yicai) Dec. 4 -- The Chinese market for coffee and tea beverages is already vast, but industry insiders remain bullish on growth, with some even predicting the market could exceed CNY1 trillion ...

China’s latest viral beverage, cockroach coffee costing ₹570, has stunned the internet. Here’s how the insect brew is made, ...

Metro Phoenix welcomed 30 new restaurants in November, including Cleaverman in Phoenix, Tomu-San Sushi in Scottsdale and J.

A wave of Chinese fast-food and beverage brands is entering the US, chasing growth abroad as competition and falling margins squeeze their home market.

China’s fast-food and beverage brands have an opportunity to expand in the United States and escape cutthroat competition at ...