Scotch whisky producers are concerned English malt protection could harm Scotland’s industry and barley growers.

LiDAR scanning promises to revolutionise carbon measurement on farms. But how will it impact carbon storage and farming practices?

Organic sales in major food and drink retailers reached £2.43bn in 2024, up 8% on 2023 figures, while unit sales grew four times more than non-organic food and drink at 4.7% (1.2% for non-organic).

Highland breeder John Scott steps into presidency of Beef Shorthorn Society, continuing his journey with pedigree cattle at his Tain-based farm.

Discover farm updates on land work, oats, cattle, and spring preparations. Weather impacts and crop yields explained. Stay ahead this season.

“Muslims eat more sheep meat during Ramadan and especially when the festival falls at this time of year when there are more hours of darkness.” With Easter falling on April 20, Mr Hamilton expects the ...

Bruce Adkin isn’t just taking over the family farm—he’s transforming it. Discover how this award-winning agri-student is redefining the ...

Angus Riddoch, an agricultural technician and Udny JAC stalwart, shares his journey in rural education and farming.

Discover how Yasmine Clarke’s passion for agriculture blossomed after a detour in animal care. Her journey proves that success can come ...

Sheep farmers, stay vigilant for liver fluke and worms as the risk remains highly variable before spring. Find out how to protect your flock.

Explore the journey of Rural2Kitchen, from its humble beginnings to global recognition, with 310 episodes highlighting food, farming, and much more.

TWENTY escaped sheep were left “stranded in flood water” after it was determined that there was no safe way to rescue them until the water level dropped. Devon and Somerset Fire and Rescue Services ...