Liz Provencher is a freelance writer and editor based in New York City, covering food, drink, and travel. This excerpt was originally published in Pre Shift, our newsletter for the hospitality ...

The season’s exciting new releases include Asian American croissants, divorce cooking, Indian street food, foraged treats, ...

Heading upstate this fall for autumn hikes and apple picking? Don’t sleep on all of the farm-to-table restaurants that the ...

You can tell a lot about someone by the way they talk about ranch dressing. Do they express Midwestern passion for the ...

Chicago Live hasn’t started, but Chicago is home to plenty more music events throughout the weekend: Try Latin music and ...

It’s not a birthday without a party, and Eater is celebrating 20 years at the center of the food world by throwing our biggest event ever on Saturday, September 20. Tickets go on sale today for Eater ...

Now, it’s time for a coffee break. Chicago is home to legendary latte art master Hiroshi Sawada’s first American cafe, Sawada ...

And every time a restaurant announces a policy that limits children, it goes viral — beyond just the think-pieces written by those rooted in the restaurant industry. Photos of signage are shared on ...

A little over a year ago, I became obsessed with the concept of shame. For me, beginning to think about (and talk about) shame as an emotion was like searching for a word that’s been on the tip of ...

Brenna Houck is an Oregon-based dining editorial manager for the Eater network, overseeing the Cascadia, Midwest, and Southeast regions. She previously edited Eater Detroit and reported for Eater. You ...