A retired barber turned self-taught pitmaster is smoking beef brisket, ribs, pulled pork and turkey legs at his newly opened Five Points restaurant.
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Crockpot Guinness Corned Beef
This Guinness Crockpot Corned Beef And Cabbage Recipe is perfect for St Patrick’s day that is right around the corner! I love ...
Welcome to the new series of the House Guest podcast where C&TH Interiors Editor Carole Annett chats with experts from the ...
Name: Biff’s Bistro Contact: 2 Front St. E., 416-860-0086, biffsbistro.com ... It rests in a pool of café au lait sauce with a few crispy gaufrette potatoes piled on top. $72 This quintessential crème ...
Zion Christian Zion Christian Church in Maurertown will celebrate homecoming during the 11 a.m. worship service on Sunday. The service will include the showing of the church’s 190th anniversary video ...
A tribute to Demenl's popularity came this past June, when the new Back 2 Barney's restaurant opened on Mill Street in Aliquippa, advertising its Demenel's-style hot sausage sandwich and ...
29, in the parish Activity Center, 606 Church St., Gallitzin. The meal includes a half barbecue chicken, seasoned and slow roasted over a fire pit, green beans, potato, roll and a dessert. Dine-in and ...
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Unsure of where to head first? Check out these recommendations from Good Food Guide editors and reviewers, rounding up the ...
Cole Prochaska, from Columbia, South Carolina, used to weigh 42 stone and wear size 8XL clothes after living on meals like ...
Open Door Baptist Church, 333 Jeremiah Lane, Clear Brook, will have a country breakfast on Sept. 21 from 7-11 a.m. Menu: pancakes, biscuits, sausage gravy, Gore’s sausage, potatoes, scrambled eggs, ...
Max is chef patron of Graze Wine Bar, a lively spot in Kelburn that serves produce-led small plates. Max and partner Stina ...