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While Pennsylvania remains the heartland of Amish culture, the irresistible appeal of their food has reached far beyond its ...
Dutch Pantry Family Restaurant stands as a beacon of homestyle cooking in a world increasingly dominated by forgettable chain restaurants and flash-in-the-pan food trends.
Learn to can pickled red beets, from grandmother's Pennsylvania Dutch recipe. Use the brine to make deeply colored ...
For the adventurous eater, scrapple represents a true taste of Pennsylvania Dutch tradition. This regional specialty – a ...
Discover the timeless Amish-inspired dishes that bring warmth, flavor, and nostalgia to Pennsylvania kitchens.
Shoofly Pie Shoofly pie is a Pennsylvania Dutch recipe that uses molasses as the main sweetener and filling ingredient. That gives the pie a thick, rich flavor and texture.
This classic Cinnamon Kuchen recipe comes straight from a 1935 Pennsylvania Dutch cookbook, offering a glimpse into the traditional baking methods of the era. Made with a yeasted dough enriched ...