While Pennsylvania remains the heartland of Amish culture, the irresistible appeal of their food has reached far beyond its ...

Dutch Pantry Family Restaurant stands as a beacon of homestyle cooking in a world increasingly dominated by forgettable chain restaurants and flash-in-the-pan food trends.

The Midwest is the land of meat and potatoes, and few regional specialties capture that spirit quite like Minnesota’s hot ...

“Bologna” isn’t a Pennsylvania Dutch word, Donmoyer explained, but the people adopted it as a “loanword.” Similar to Kuzo, he grew up using the local pronunciation when talking about ...

Learn to can pickled red beets, from grandmother's Pennsylvania Dutch recipe. Use the brine to make deeply colored ...

For the adventurous eater, scrapple represents a true taste of Pennsylvania Dutch tradition. This regional specialty – a ...

Discover the timeless Amish-inspired dishes that bring warmth, flavor, and nostalgia to Pennsylvania kitchens.

Shoofly pie is now known as a Pennsylvania Dutch favorite, but it got there thanks to immigration and, just maybe, an assist from a boxing circus mule.