There isn’t really a wrong way to make mashed potatoes, but Ina Garten is not a chef who settles for “good enough.” She likes ...

Not only can mashed potatoes be made ahead and reheated without tasting worse, but they'll actually end up creamier—their ...

There isn’t really a wrong way to make mashed potatoes, but Ina Garten is not a chef who settles for “good enough.” She likes to take regular recipes and “make them even better” — and ...

A side dish I have been returning to over and over for years that fits perfectly into this mold is Ina Garten’s Dutch oven potatoes. These are the most hands-off potatoes I’ve ever cooked in my life.