The world’s oceans are becoming dangerously acidic. A controversial proposal would raise the pH — by mixing chemicals into ...
In honor of the monumental milestone, Legal Sea Foods will offer $1 cups and $2 bowls of its signature New England Clam ...
The sea ice in Pangnirtung, Nunavut was finally forming for the season until last week. Snow melted and the sea ice blew away ...
The Manila Times on MSN
China and Vietnam lead in coral reef destruction in South China Sea — study
CHINA and Vietnam lead the countries that have caused massive coral reef destruction in the South China Sea, according to a ...
Think great seafood needs fancy décor? These hole-in-the-wall NJ seafood spots let the lobster rolls and fried clams do the ...
I followed New York backroads to these seafood shacks where fried, fresh, and buttery bites steal the show. Which one would ...
Venice is famously a minefield of overpriced, tourist-trap restaurants offering depressingly mediocre food. Happily, for ...
Smithsonian Magazine on MSN
Sharklike Fish With Weird, Buzz-Saw Jaws Sliced Through the Seas, Then Vanished. Now, Paleontologists Are Unraveling Their Secrets
These "total monsters of fishes" are extinct today, though new clues about their lives come from CT scans and their closest ...
It’s the once-overshadowed cuisine’s time to shine in the UK capital, with buzzy openings, packed-out old-school spots — and ...
EL Nido, Boracay Island, Siargao—these are among the usual island destinations that have received the nod oflocal and foreign tourists. Now Camiguin Island, just off the coast of Misamis Oriental, has ...
The Spanish restaurant, the first solo project from former Frasca chefs Eduardo Valle Lobo and Kelly Jeun, is slated to open ...
This bizarre sea creature blurs the line between animal and object, strutting across the ocean floor while hiding in plain ...
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