Four sports personalities, four chicken sandwiches, one ultimate champion. Vote for your favorite and help raise money for ...

Across Europe, the spread of highly pathogenic avian influenza appears to be in decline as the summer approaches.

Charoen Pokphand Foods wins its first RE100 certification following investment in one its layer farms in the southeast of ...

Citing environmental issues, Ukraine-based agri-food company MHP is suspending a planned investment in the Croatian poultry ...

The Schneck Foundation is proud to recognize and thank Rose Acre Farms for their generous gift supporting the purchase of three new Philips IntelliVue monitors for the Obstetrics (OB) Department at ...

On April 18, the University of Missouri broke ground on the Michael L. Parson Meat Science Education and Training Laboratory, a 25,000-square-foot facility dedicated to agricultural education, ...

Robert C. “Bob” Johnson, CEO and owner of House of Raeford Farms was inducted into The North Carolina Poultry Science Hall of ...

The Delmarva Chicken Association (DCA) is accepting nominations for the 2025 George 'Bud' Malone Environmental Award, which honors chicken growers who demonstrate exceptional environmental stewardship ...

Amid high egg prices, many news sources have published ways that consumers can cook or bake using egg substitutes.

Experts reveal critical changes needed in poultry farming to combat HPAI, addressing biosecurity risks and disease ...

As the spring progresses in the northern hemisphere, the number of reported highly pathogenic avian influenza (HPAI) ...

The rule concerning raw poultry products that was introduced during the previous presidential administration had been opposed ...