The growers of America's favorite vegetable are back in the field for harvest, and preliminary results show a promising yield ...
The Wisconsin Department of Natural Resources reminds deer hunters that the archery and crossbow seasons open this Saturday, ...
The Wisconsin Honey Producers Association (WHPA) is seeking applicants for the 2027 Wisconsin Honey Queen. The Honey Queen ...
The Wisconsin Soybean Marketing Board is composed of soybean producers in seven districts across the state. The board ...
Ashley VandenBush is helping Green Bay students discover where their food comes from through cows, chickens, and hands-on ...
U.S. ethanol blending topped 11% as demand grows for E15 and E85 fuel, supporting consumers, refiners, and farmers.
A Reedsburg farmer is being recognized for his Jersey genetics, breeding program, and leadership in Wisconsin agriculture.
El “Break” Info-Lechero returns September 16 for its fourth year, offering eight free Spanish-language dairy webinars every ...
The following article was prepared and written by Jeff Swenson, DATCP Livestock and Meat Specialist. The Market Update draws information from several sources, including trade publications, radio ...
The U.S. Department of Agriculture (USDA) and Wisconsin Department of Agriculture, Trade, and Consumer Protection (DATCP) have awarded $23.2 million for 30 new projects under the Resilient Food ...
A new study finds rural and dual-eligible Medicare patients may face delays in home health rehabilitation after hip or knee ...
A little end-of-summer planning can help producers avoid forage shortages and unexpected feed costs this winter.
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