After a tournament among eight Long Beach chefs, Chef Danny Le of Chez Bacchus won the second annual Long Beach Grand Prix ...
Olive & Rose and Lemongrass Khmer Grill took home the top prizes at the second annual Burger Bash hosted at Selva.
Furusato was once a thriving Japanese fishing village on Terminal Island—before it was eradicated by the U.S. government.
And now, after two evenings built around sustainability, the second annual Long Beach Grand Prix Fixe has its finalists. Chef ...
Smog City Heights—the Cal Heights kitchen and patio from the brewers of Torrance-based Smog City—is finally ready to show itself off. Long Beach Food Scene Intel is a series from Brian Addison that ...
Sake Day returns to Long Beach for its fourth iteration on Saturday, Oct. 17 at the historic Rancho Los Cerritos. Olive & Rose and Lemongrass Khmer Grill took home the top prizes at the second annual ...
La Casa de Iris arrives as something Long Beach has quietly needed: a place where Boricua cooking is not treated as novelty but as everyday comfort, memory, and cultural inheritance.
The Juicy James, a play on a classic bacon-cheeseburger from Proudly Serving. Photo by Brian Addison. 2025 was one of the roughest years for Long Beach restaurants—and 2026 is looking rather dim when ...
Olive & Rose's burger—only served occasionally—is one of the best in the city. And it will be featured at Burger Bash 2026. Photo by Brian Addison. Praise the Beef Gods: Burger Bash is returning to ...
An array of raw and dressed oysters from Loquat Oysters' residency at The Art Theatre in Long Beach. Photo by Brian Addison. What began with a home oyster knife, a love of New Orleans, and one ...
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