And the food becomes heartier. Chicken slow roasted in an oven for hours. Chili simmering on a stove all afternoon. Beef stews or meat pies to keep us warm on cold, fall nights. Who wouldn’t want a ...

Colmar, Alsace, France. Petit Venice, water canal and traditional half timbered houses. If you’re a wine lover, you must have noticed the many different “trends” in wine over the years. Some trends ...

As days grow longer, we find ourselves turning towards lighter menu options, which in turn set us thinking about white wine. One of our go-to spots for complex whites that are terrific for drinking on ...

What are the greatest white wines produced today? For some, renowned white Burgundies such as Corton-Charlemagne or Le Montrachet represent the pinnacle. For others, certain California Chardonnays are ...

All aboard one of the most exciting ways to experience France. A new seven-day SmoothRed rail tour crosses Champagne, Alsace, ...

Delicious, reasonably priced red wines typically do not spring to mind when considering France’s lovely wine growing region of Alsace. Yet with over 10% of production now coming from red-skinned Pinot ...

Riesling is an enigma. The grape can make some of the planet’s greatest white wines. But it also may be the most underappreciated white wine. It’s subject to misperceptions, such as “all riesling is ...

Skip stressful holiday hosting this season and instead of elaborate dinners with perfectly set tables, embrace more relaxed ...

It’s in France but is not quite French. It seems German, but it’s not. Alsace has its own singular character and style. Credit...Tony Cenicola/The New York Times Supported by By Eric Asimov Among ...

France's easternmost region, Alsace, is also one of its most enchanting — thanks largely to its location. Pressed up against the German border, along the Rhine, the region flip-flopped between Germany ...

Between the coronavirus and the Trump tariffs, the French wine market has collapsed. So winemakers are — sadly — sending their excess product off to another life as hand sanitizer. By Adam Nossiter ...