For roughly 100 years, there were no wild turkeys in New Hampshire. Though they were once native to the state, New Hampshire’s turkeys disappeared because of unregulated hunting and habitat loss in ...

I enjoy smoking wild turkey breast from time to time, although it’s not my go-to technique. The meat from a wild turkey is so lean and—especially if it’s an older tom—dense, it doesn’t lend itself to ...

Wild turkeys have made a great comeback in Rhode Island. They're frequently spotted pecking for food in front yards, holding up traffic as they cross streets, or even staking out drive-throughs for ...

The eastern wild turkey is North America's most abundant and widely distributed turkey subspecies. It inhabits 38 states and a handful of Canadian provinces. Most eastern turkeys are found east of the ...

The 10th and final Master’s Keep release blends 16- and 10-year-old bourbons, honoring both Wild Turkey’s past and its next generation of whiskey makers. David Thomas Tao is an NYC-based spirits ...

Wild Turkey is bringing back a Kentucky bourbon that hasn’t been readily available in the U.S. for nearly 30 years. The Lawrenceburg distillery announced in early April that the cult-favorite Wild ...

The first Thanksgiving was celebrated in 1621 - and here we are again. According to Butterball.com's Thanksgiving Outlook Report for 2025, 89% of us plan to celebrate Thanksgiving this year. Turkey ...