There is no wrong way to cut and eat a watermelon, but certain techniques can ensure you get the perfect wedge, chunk or ball, depending on your preference. But first things, first: Yes, you need to ...

1. Bring the water to a boil. Stir in sugar and simmer for 3 minutes. Add the rum and simmer another 2 minutes. 2. Remove from the heat and allow to cool somewhat before adding the lime juice and the ...

Food blogger Tara Bench of Tara Teaspoon shares 5 fantastic fruit hacks for National Watermelon Day. She shows us how to make sweet and savory watermelon pizzas, a fruit topped cake, personalized ...

Sliced watermelon in various shapes on cutting board - Emily M Alexander / Food Republic So you've selected what you hope will be the perfect, deliciously sweet watermelon from the store and took it ...

The mythical drunken watermelon is the unicorn of tippling American youth. It endures, I think, not because it’s particularly effective, but because tippling young adults (and we hope they are over 21 ...