To shape pastry: On lightly floured board, roll puff pastry into 8-by-16-inch rectangle. (Note: Dough will be slightly less than 1/4-inch thick.) Using 4-inch round pastry cutter, cut out 8 rounds.

TYLER, Texas (KLTV) - Chef Simon Webster from Sabor a Pasion joined us to make an elegant, yet quite easy to make, Valentine’s Day dinner idea. Lay puff pastry sheet on a work surface and fold in half ...

I am excited. After about a decade of searching, I have located vol-au-vent cutters! Right about now you might be scratching your head and saying, “Huh?” That’s OK. That is the same response I got ...

Elegant yet effortless, these mouthwatering little morsels will make your Christmas entertaining extra special Makes 12 For the filling Preheat the oven to 190°C/fan 170°C/gas 5. Roll out the pastry ...

1. On a lightly floured board, roll the puff pastry out into a rectangle measuring about 8 by 16 inches; the dough will be just under one-fourth-inch thick. 2. Using a 4-inch round pastry cutter, cut ...

Every once in a while you stumble upon a culinary trick that changes your life in the kitchen. Learning how to peel ginger with a spoon. Finding out how to save a broken sauce. Figuring out how to ...