This Food Processor Pie Crust Recipe delivers a perfectly flaky, buttery crust with almost zero effort, thanks to quick pulses that keep the ingredients ice cold. It’s an easy, foolproof method that ...

While your kitchen processor may already be a versatile tool in your kitchen, this appliance can be used for so many more shortcuts that should be on your radar. The high speed and power of a food ...

Here at Good Housekeeping, we consider food processors a kitchen essential because they simplify the complexities of cooking. They’re like a sous chef, basically a kitchen workhorse. Food processors ...

Transfer the dough to a lightly floured work surface, and knead until it’s smooth, soft, and stretchy (but not sticky), 3 to 6 minutes, depending on the strength and speed of your kneading. Just as ...

Julia Child’s galettes sablées are the epitome of French simplicity—crispy, lightly sweet and endlessly customizable with ...