Add Yahoo as a preferred source to see more of our stories on Google. What ties together a Thanksgiving meal? What can be slathered on top of dry turkey, flavorless rolls, or lumpy mashed potatoes and ...

This slow cooker cranberry sauce is a delicious holiday side made with fresh cranberries, orange juice, brown sugar, and ginger, all simmered in the crockpot until thick and glossy. The sauce is ...

Southerners love congealed things – sometimes we suspend fruit in it and ooh and ahh over its magical properties. Sometimes we add Cool Whip to turn it into a fancy “company” dessert. So canned jelled ...

My dear friend Shoshana isn’t a home cook but she does contribute one special dish to our yearly Thanksgiving meal: cranberry sauce. When the turkey and all the sides are mostly done, she’ll find a ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

Cranberry sauce is so often overlooked at the Thanksgiving table, while the mashed potatoes and gravy steal the spotlight. Surprisingly, this much-maligned side dish has been a part of American ...

This Cranberry Simple Syrup recipe is bright, tangy, and impossibly red, providing a quick homemade syrup that transforms cocktails, mocktails, or even a scoop of vanilla ice cream. With just fresh ...