This dulce de leche cake (golden key cake) is super soft and moist, the buttercream is rich with extra caramel flavor, in between a tiny touch of hazelnuts. This cake is also called “golden key” as a ...

Growing up, I didn’t realize how unique it was to live on the border of the United States and Mexico. It wasn’t until I started doing interviews with the press that I actually began to appreciate just ...

Many hands help make holiday cookies. That’s true when you’re gathered with family and friends and vats of colored icing. It’s true when you’re running a contest for cookie recipes, when it takes ...

This gooey bread pudding made with caramel-like dulce de leche from Latin America is so much more than the sum of its five parts. To add even more flavor, throw in a handful of fresh or frozen ...

"When I need to get a quick fix of the killer combo of pumpkin and dulce de leche, I turn to these simple yet marvelous bars," says the chef-owner of Milk Bar bakeries and author of the new 'All About ...

Silvana Wallinger and Peter Morales do. And it’s precisely what makes the difference in the product whose name they’ve been spreading (not to mention dipping and drizzling) around town for the past ...

Dulce de leche is traditionally made on the stovetop in Argentina. It is a labour of love that must be watched at all times. As odd as this may sound, not all stovetops are alike. If the lowest ...