MANILA, Philippines — Talk about eggplants and the first dish that comes to mind is Tortang Talong — that delightful vegetable dish that has the eggplants grilled first, its charred skin peeled off, ...
Torang Talong is a popular breakfast or lunch dish from the Philippines, made with burnt aubergine and egg. It is usually served with plain boiled rice and a chilli sauce, and maybe a simple fresh ...
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