This recipe has been updated. I was introduced to Korean rice cakes, a.k.a. tteok, at Momofuku Ssam Bar in New York around 2013. I worked in the restaurant group’s corporate office at the time, and ...

Hand lifting a piece of sushi bundt cake with a cake lift. - Ksenia Prints/Tasting Table This spicy crab sushi Bundt cake is a striking and unusual main dish that might just elicit exclamations of ...

Back when David Chang's Momofuku Ssam Bar hit the scene, this spicy rice cake dish was one of my favorites. But sadly Ssam bar has closed so today we are learning to make the recipe courtesy of ...

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. Lunar New Year is celebrated with a variety of flavorful, ...

Testing the limits of ice cream, Lotte Confectionery has now released a tteokbokki (spicy rice cake) flavored ice cream. Tteokbokki is a popular Korean food commonly made with garae-tteok (가래떡; ...

A comforting dinner of chewy rice cakes, punchy kimchi, bok choy, and perfectly flaky salmon made entirely on just one sheet pan. Spice up your weeknight stir-fry game with tender ground meat, chewy ...

An all-you-can-eat DIY tteokbokki parlor — arguably the only one in NYC to focus on the spicy Korean rice cakes — has swung open its doors at 146-13 Northern Boulevard, between 146th and 147th streets ...

This post originally appeared in the August 23, 2021 edition of The Move, a place for Eater’s editors to reveal their recommendations and pro dining tips — sometimes thoughtful, sometimes weird, but ...