Learn how to make a traditional Scottish mince round – a hearty, comforting beef pie that’s a family favourite across Scotland. With a flaky pastry crust and savoury minced beef filling, this recipe ...

Make this comforting Mince & Onion Slice Pie — a budget-friendly British classic inspired by old-school dinners! 🥧🥩🧅 With a savoury mince filling wrapped in flaky pastry and baked on a tray, it’s ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Blueberry, apple, and cherry aren’t the only pie recipes you should have on your radar. While syrupy ...

Medieval bakers at work in the 15th century - Hulton Archive Medieval mince pies were big enough to feed an entire family, documents unearthed by the National Archives suggest. Centuries-old recipes ...

Chef Angie Mar of The Beatrice Inn in New York City is dropping into to the TODAY studios to share a few of her favorite sweet and savory pie recipes from her new cookbook, "Butcher and Beast: ...

As Jake Harvey, founder of Heaps, made his way from Wellington, New Zealand, to Atlanta, with a stop in New York City in between, it was the hand-held double-crusted meat pies of home that he missed ...

Savory pies are the culinary equivalent of a down quilt: warm, cushy, uncomplicated -- and precisely what I want to tuck into once winter has settled in and I’ve found myself safely on the other side ...

Everyone needs a basic spaghetti bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it’s super rich. This spag bol is ...

In a large casserole (Dutch oven) heat the oil over medium high heat and add the onions, garlic and celery, seasoning lightly with sea salt. Move around the pan, until the onion starts to soften a ...