Add Yahoo as a preferred source to see more of our stories on Google. Sure, you’re familiar with your classic spicy and Italian varieties, but did you know that there are many more types of sausage ...

Spicy sausages offer a variety of flavors and uses, making them versatile ingredients for many meals. Each type of spicy sausage, like Italian, Chorizo, and Andouille, has unique preparation methods ...

And when to use it.

Known for its spicy and smoky flavor, this coarse-grained pork sausage is a less pungent take on the traditional (and less common) French andouille. Though slightly milder than its French counterpart, ...