Last summer, an 8-year-old named Tariq became TikTok-famous for his impassioned ode to his favorite seasonal crop: corn. “It’s corn, a big lump with knobs,” said Tariq — more widely known as Corn Kid.

In this episode of In The Kitchen With Matt, I will show you how to make corn fritters at home. This easy homemade corn fritter recipe comes together quickly and you will be eating corn fritters in ...

These corn fritters use fresh, whole kernels mixed with spices, scallions and a simple batter. Corn fritters come in many types, from the cornmeal-based, deep-fried hush puppies to the more ...

Crunchy, hot and filled with fresh corn, then topped with a smokey mayo, these fritters are Chef Jyll's favorite! In a large bowl, whisk the flour, cornmeal, garlic powder, baking powder, salt, pepper ...

Prepare fritters: In a large bowl, combine all ingredients except corn, oil and arugula. Mix until smooth. Allow to stand for 10 minutes; if necessary, add more liquid. Meanwhile, make the guacamole.

Sure, here is the new description with all the links and additional text removed: Learn how to make corn fritters at home. This corn fritter recipe is super easy to make and tastes great! A great ...

Say hello to summer with these crisp and flavorful Summer Corn and Zucchini Fritters with Basil Yogurt Sauce! This meatless Monday dish is bursting with seasonal ingredients like sweet corn, zucchini, ...

Golden, crispy, and packed with flavor, these Cheesy Corn Fritters are the perfect snack, appetizer, or side dish! Made with sweet corn, sharp cheddar, and a touch of spice, these fritters fry up ...

Even if you don't consider yourself a "veggie person," chances are you like corn. Kids love it. Adults too and the best thing about corn is it's cheap, filling and readily available year-round in ...

There must be something about mid-August that puts me in the mood for corn fritters. Last year on Aug. 16 this column featured a recipe for corn fritters from Deborah Madison's Local Flavors cookbook, ...

Instructions: Preheat oven to 200 degrees. Heat oil to 375 degrees in a medium pot fitted with deep-fry thermometer. Sift flour, baking powder, salt and cayenne together in a medium bowl. In a ...