Bati is a popular Rajasthani bread made using whole wheat flour and ghee. Crispy from the outside and soft from the inside, this quintessential Rajasthani delicacy is an absolute delight to eat. It is ...

Dal Baati is created from a blend of wheat flour and five types of lentils. Dal Baati stands out as a wonderful recipe with fans across the globe. Traditionally, Daal Baati is cooked over hot coals.

This restaurant is an exceptional destination for anyone craving an authentic taste of Rajasthan. It offers a lavish Rajasthani thali that includes a delightful array of regional dishes, showcasing ...

Cheese Papad Khichiya is one of the most popular and viral Indian street foods from Rajasthan, where tradition meets street-style creativity. Originally, papad khichiya was a simple, crispy snack made ...