An incredibly easy recipe, and one that you can use as a blueprint to make other versions (adding spices for the custard and ...

This breakfast bread will fill the home with smells of cinnamon and provide a flavorful, sweet loaf that will perfect for breakfast or brunch. There are few things that annoy me more than slicing into ...

The post Raisin Bread Pudding appeared first on . When the weather cools down and cozy sweaters come out, nothing hits the ...

NEW ORLEANS — I don’t think raisins get enough love. I grew up eating raisin bread pudding because Mom and Grandma always (and I mean ALWAYS) put raisins in their bread pudding. When I grew up I swore ...

In this episode of In The Kitchen With Matt, I will show you how to make cinnamon raisin bread from scratch. This is one of my favorite bread recipes. I have been making it for nearly 30 years! If you ...

In the midst of the cold and rainy March weather, the bright glow of St. Patrick's Day is so welcome. I look forward to my corned beef, cabbage and potatoes every year—but nothing beats a slice of ...

Cinnamon-sugar, made with 2 tablespoons sugar and 1/4 teaspoon ground cinnamon 1. Butter an 8-inch square baking dish or another dish with a 6-cup capacity. Have on hand a roasting pan large enough to ...

In January for Louisiana Bakes, we brought Samson, my sourdough starter, back to life at the request of a friend who wanted a starter to use as she experiments with bread baking. I shared recipes for ...