Most fruits and vegetables can be enjoyed either way, raw or cooked, while a few should be cooked to be safe to consume. Understandably, it’s tough to know and remember where every fresh produce item ...

We explain everything you need to know about freezing potatoes, including how and why you should be parboiling them before ...

Load up hollowed out potato skins with Cheddar, chorizo, and pickled jalapenos for a crowd-pleasing appetizer.

To freeze potatoes, cut them the way you intend to use them — sliced for scalloped potatoes ... when making mashed potatoes is adding the raw starch to already boiling water.

Babysitting a steak in a pan as well as a pot full of bubbling-hot fries can make steak frites stressful, unless you use this ...

but peel and slice the potatoes just before assembling. Slicing ahead of time requires holding the potatoes in water to prevent oxidation, which will cause your filling to be soupy and thin no ...