Filipino cuisine is all about balance—where sweet, sour, and salty flavors play off each other in every bite. This signature “push and pull” creates dishes that are bold, comforting, and deeply ...

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Lately, Filipino food has been getting some long-overdue love. Recipes for some classic dishes have been featured in splashy magazine spreads, and dining critics on both coasts are praising Philippine ...

The creative director for food and culture at the Standard hotels and former Mission Chinese Food chef chooses the dishes that define the cuisine for her. Credit...Christopher Testani for The New York ...