Pork dishes can delight with their crunch. The mouthwatering qualities of extra-crispy bacon are well-documented, but don't neglect the magic of pork rinds or chicharrones. Composed of fried pork skin ...

You can tell a lot about a country by taking one look at the types of meat it eats. Many Americans are fond of beef, chicken, and pork. Somehow, despite its popularity, pork often seems to be an ...