Atlanta-based chef and restaurateur Ford Fry has reinvented the beloved pecan ball served for decades at the River Oaks Country Club in Houston, a neighborhood institution since 1923.

These bourbon-pecan truffles will remind you of pecan pie in the best way possible. These candies still bring that classic combo of bourbon and nutty pecans together into an irresistible treat.

These decadent pecan pie truffles will be the hit of this holiday season. Made with graham cracker crumbs, pecan, and warm spices all formed into a ball and dipped in melted chocolate. These are a ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CLEVELAND (WJW) — The Grand River Valley Ice ...

Sweet potatoes are not only delicious, but super nutritious. And they're always a favorite on the Thanksgiving table. For this recipe, the potato is baked, then scooped, spiced, rolled in nuts and ...

Editor's note: Starting today, we're sharing eight straight days of Christmas treats! Get ready to bake! Christmas means cookies in my family - and gobs of them. As a child, I remember mounds of ...

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It is the season for cheese, and I am not talking about Christmas cards where every family member is dressed in the same outfit. I am talking about creamy, delicious, tangy cheese, and this Festive ...

These pecan pralines melt in your mouth and deliver buttery and sweet flavors. They are a hybrid cookie-candy confection and ...

The Grand River Valley Ice Wine Festival is underway and in today’s edition of Fox Recipe Box we share an appetizer recipe that pairs perfectly with the dessert wine. Cindy Lindberg, owner of Grand ...