Whether at a coffee shop or just perusing the bagged bean aisle at the grocery store, there is an arsenal of coffee trends and terms to be armed with if you want to know what's ending up in your cup.

IT WAS THE SMELL that got me. Normally, a cup of coffee smells roasty, or meaty, or in some sad cases burnt, but this was different. This one smelled like blueberries. Not vaguely of blueberries, or ...

In the selection of specialty coffees, those that score above 80 points in blind tests are free of physical and sensory defects. Greenish-colored beans are known to give the drink an astringent taste, ...

Roasted and green coffee beans yield the same final brew, but their shelf lives vary. Luckily, the 15-15-15 rule makes it ...

Coffee lovers know there's always a choice to make at the shop. Whole beans, or a bag that's already ground and ready to brew ...