José Andrés, Martha Stewart and Chef

When Martha Stewart says she has the ultimate recipe for a dish, I believe her-she is the queen of entertaining at the end of ...
I t's easy to love molten chocolate lava cake. But if you fully reserve the dessert as a dish you order at a restaurant ...
Start by preheating your oven to 350°. On a stove top, combine balsamic vinegar, flour and beef chuck (cut into 1 ½-inch cubes) in a 5-quart Dutch oven. Season with salt and pepper and mix thoroughly.
After fierce online bidding wars for vintage copies of “Entertaining,” a homemaking classic from 1982, the publisher decides ...
Martha Stewart's first cookbook, Entertaining, is experiencing a resurgence, captivating a new generation and sparking ...
Extra-virgin olive oil is great for everything from sauteeing and marinating, to making sauces or baking, but with so many ...
Poking small holes in the wings with a fork or using a meat mallet helps the marinade penetrate deeper. You can also give the ...