From sardines in olive oil to smoked oysters in brine, UK-based TikToker Marcus Ansell (and his dog) are hooked — not just on seafood, but on the joys of cracking open a perfectly packed tin. Ansell, ...
A Nottinghamshire man reeled in millions of views on social media for videos of him reviewing tinned fish from all over the world. Marcus Ansell, who is known to his followers as @TinnedFishReviews, ...
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