Tiramisu is a classic dessert for a reason. It's creamy, chocolatey, and has that distinct coffee taste that's almost impossible to replicate. It's also a very versatile dish you can make in several ...

The only Tiramisu recipe you'll ever need. Period. This is the real deal, made the proper Italian way, a timeless, no-bake masterpiece that combines the intensity of espresso-soaked ladyfingers with a ...

Ina Garten loves making a classic tiramisu for Jeffrey, her husband of 54 years. I tried making her easy recipe, which only took me 15 minutes of work. The dessert is simple, delicious, and foolproof ...

Get your sweet treat and protein fix all in one.

"I was making tiramisu, and I was out of vanilla extract. I used cream liqueur, and a star was born!’ says Kartes of this Valentine's Day recipe Jennifer Causey A missing ingredient led food blogger ...

Since returning from a trip to Italy this past October, I can’t stop thinking about the tiramisu I encountered on dessert menus throughout Tuscany. Each one was a study in elegance, with layers so ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. For Lee Kalpakis, the ...

Of all the gorgeous dishes and classic desserts you'll find in Italy, few get (or deserve) as much love as the grande dame of desserts: tiramisu. This sweet, creamy mess of a pudding features layers ...