I love developing copycat recipes and feel a great sense of achievement when I successfully re-create my favorite restaurant meals at home. This recipe draws inspiration from one of my favorite dishes ...

To make the rice cake, first take care of the pastry: in the bowl of a stand mixer fitted with a paddle, add the cold butter cut into pieces, the brown sugar (1), flavor with lemon and orange zest, ...

Discover how to make vibrant and chewy purple sweet potato rice cake bites in this step-by-step tutorial. We’ll use Stokes ...

This is my version of Shanghainese stir-fried rice cakes. They're often eaten during the New Year because the name of the dish also sounds like "a year of growth." Oddly, there are two Chinese dishes ...

This is one of the most popular recipes I've ever created, and I mean, what's not to like about something crunchy that involves chocolate? Not only are these chocolate rice cakes beyond delicious, ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...