In this episode of In the Kitchen with Matt we continue with our grilling theme. I am going to show you how to grill up some beef kebabs. Beef Kabobs are really easy to do and are great for a large ...

These juicy beef kabobs are easy to prepare and quick to cook, making them perfect for a busy weeknight dinner. I marinate ...

Switch up your next kebab dinner by putting those skewers to the side. Instead, you can make kebabs on a sheet pan and add all kinds of creative side options.

SAN ANTONIO – Steaks & tacos are a go-to for summer grilling, but Beef Loving Texans is bringing back a classic. Check out one of the original barbecue-on-a-stick items--kabobs. Cut beef Top Sirloin ...

Leeann Waugh from Cannon Valley Ranch shares a recipe for Beef Tenderloin Kabobs on Day 8 of 12 Days of Grilling presented by the Minnesota Beef Council.

1. Heat oven to 400'F. Combine Ground Beef, breadcrumbs, egg whites, parsley, water, garlic, cumin, salt and pepper in a large bowl, mixing lightly but thoroughly. Shape into 12, 2-inch meatballs. 2.

Join Beef Loving Texans for a summer grilling session featuring sirloin skewers, complete with marinade tips and cooking techniques for a flavorful and balanced meal.