I recently came across this pound cake recipe while scanning the Arkansas Gazette archives. (I wasn't looking for anything in particular, just looking at old recipes for inspiration.) The recipe ...

If there’s one dessert that reminds Salon’s resident pastry chef Meghan McGarry of home, it’s crumb cake. “Crumb cake has a certain nostalgia to it, because there was always a crumb cake in my house ...

¼ cup chocolate sauce (Hershey’s Hot Fudge is good) Or switch it up and use Mrs. Richardson’s fudge or even Caramel topping) Sauce may need to be warmed prior to trimming cake. 1 cup whipped cream ...

To make cake: Preheat the oven to 325 degrees. Generously grease and flour a 10-inch Bundt pan and sprinkle the bottom with pecans. Set aside. In a large mixing bowl, combine remaining ingredients and ...

Poke cakes are steeped in tradition. But New York City recipe developer Jason Schreiber’s soaked cakes have an undeniably modern sensibility. This one, from his best-selling cookbook, “Fruit Cake: ...

Chai is a rich, spiced drink from India that lends deep flavors and aromas to this easy apple cake from Krystina Castella and Terry Lee Stone’s cookbook, “Booze Cakes.” Most grocers carry chai ...

Poke cake is fun to make and endlessly versatile. You start with a boxed cake mix (or bake from scratch), poke holes in the ...

Getting excited over a mouth-watering dessert is not just for kids, as Mary Berry has shared a simple recipe for the perfect “grown-up” chocolate cake. There is nothing better than a generous slice of ...