The Daily Meal on MSN
The Century-Old Acid Method That Preserves Dairy Products
Nobody likes letting food go to waste, and dairy has a relatively short shelf life. Luckily, this tip for preservation is ...
The World Institute of Kimchi (hereinafter "WiKim") (Acting Director Dr. Choi, Hak-Jong) announced that it had identified the origin source of lactic acid bacteria involved in the fermentation of ...
Homemade Sauerkraut is delicious and easy to make. It is rich in probiotics and vitamins and made with two simple ingredients – cabbage and salt. Sauerkraut is slightly acidic and thus sour and is ...
The production of lactic acid through fermentation has captured substantial scientific and industrial attention due to its applications in food, pharmaceuticals, biodegradable plastics and other ...
Tasting Table on MSN
Forget The Glass Of Milk, This Dairy Product Has A Lot More Calcium
Milk might be best-known for strengthening bones with its calcium content, but there's another dairy product that outpaces it ...
What did you have for breakfast today? Whether it was buttered toast, yogurt and granola, or even just a cup of coffee... David Zilber says that odds are, at least part of it was fermented. He should ...
MINNETONKA, Minn.--(BUSINESS WIRE)--The new $1 million 8,300 square-foot laboratory at NatureWorks world headquarters is the latest milestone in the company’s multi-year program to commercialize a ...
The researchers found that live ants worked best for fermentation, while frozen or dried ants failed to produce suitable bacterial cultures. They warned against trying the method at home, as live ants ...
Lactic acid bacteria are critical to the dairy, food processing, and nutrition industries. Used as probiotics, flavour compounds, and starter cultures for fermented foods such as yogurt, the bacteria ...
Sourdough fermentation is an ancient biotechnology that has recently experienced a resurgence in scientific interest. At its core, the process is characterised by the symbiotic relationship between ...
Regular consumption of kefir can greatly improve gut health by promoting digestion and reducing inflammation in the ...
Is sourdough bread healthy for diabetics Read ahead to know if it may help you with improved blood sugar management and what ...
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