BALIK PULAU: Every Hari Raya, most Malay households lay out age-old traditional kuih which are seldom seen on normal days. However, it may not be the same in the years to come as the making of the ...

Karen Tee Kwee Ling (L) and her mother Linda Yau Sew Luan make Nyonya Kuih rice cakes at RizCoconut, a restaurant she runs, in Kuala Lumpur, Malaysia, Sept. 1, 2019. The Nyonya Kuih is a Malaysian ...

KUALA KRAI, Jan 26 (Bernama) -- At the age of 75, Lee Le Kim, better known as Mek Ah Chai, continues to steadfastly preserve a heritage passed down through the generations, crafting kuih bakul with ...

Angku kuih are traditionally made with sweet potato (top left corner). At Kuih Cafe, they’re also flavored with pandan and ube. Photo: Adam Friedlander Every Tuesday, the owners of Kuih Cafe, which ...

In the lead-up to Aidilfitri, searches for ‘kuih raya’ increased significantly – a similar trend also observed in the week before celebrations last year and in 2023. (Bernama pic) While Hari Raya may ...

KUALA LANGAT, April 24 (Bernama) –What started as a humble roadside business in Kampung Delek, Klang, over two decades ago has since blossomed into a proud family legacy, achieving remarkable success.

An experienced IT professional who once owned a company in the industry has taken a sweet 180-degree turn in his career. John Woo used to spend his days on the latest technology, but today his life is ...

71-year-old Rahmah Hashim, fondly known as Cik Mah, has been selling kuih talam for over 40 years. (Bernama pic) An assortment of kuih talam by 71-year-old Rahmah Hashim, fondly known as Cik Mah, has ...

Like every other year, bazaars have been popping up across the island since Ramadan started this month. Visitors will have no shortage of food to choose from, but if you've noticed, one category of ...