Warm, hearty, and full of rustic flavor, this Sauerkraut Soup with Kielbasa is comfort food in a bowl. Smoky sausage mingles with tangy sauerkraut, tender potatoes, and carrots, all simmered together ...

Enjoy pierogi and other classic Polish dishes at this Arizona restaurant, where traditional flavors shine in every bite.

Here in central Pennsylvania, it’s a tradition to eat pork and sauerkraut on New Year’s Day. Germans, who migrated to the states brought along the recipes, and believed eating pork and sauerkraut on ...