If you’ve eaten seafood salad, a California roll at a sushi restaurant, or frozen breaded fish, chances are high that you’ve eaten imitation crab. MarkGillow/Getty Images Even if you’ve never added ...
Piled high on a toasted sourdough roll, the sweet flavor of fresh crab shines in this simple sandwich. The crab salad sandwich at the iconic restaurant Sabella & La Torre is by itself a compelling ...
Imitation crab meat is made of surimi. It is a substitute for real crab meat, and essentially formed through the processing of other fish into a paste. Need a news break? Check out the all new PLAY ...
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